The Chef

Chef Moustapha has more than 15 years of experience in the Hospitality Industry, including Executive Chef at the chocolate gate. He began his culinary career as a young boy in his family’s business. From his early years he was an apprentice to his father, who was a Master Chef in bakery and pastry fields. From the mid 1990’s on, he continued his apprenticeship at various world class Restaurant eateries until coming to Kuwait in the 2015’s as a full-fledged Chef for the chocolate gate.

“We always aim to provide a gustatory experience. We achieve this festival for the senses by using the very finest ingredients. It’s an approach in which we take great pride! And seeing our guest sitting back, relaxing and enjoying our offering is the biggest reward for me and our team!”

                                                                        - Chef Moustapha